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ISO 9001:2015
ISO 22000:2018
Global HACCP
FDA Registered
Quality Foods Industries is a food processing and export house in District Rahimyar Khan, Pakistan — where the rice we ship is grown, milled, and loaded within the same few kilometres.
One origin means one standard: SATAKE machinery, solar-powered operations, and a QA lab that clears every single batch before it leaves the gate.
ISO 9001. ISO 22000. Global HACCP. FDA registered. The paperwork your buyers ask for — already done.
✕ Sustainability · Certification
Sustainable Rice Platform
Quality Foods Industries is a member of the Sustainable Rice Platform — the global multi-stakeholder body co-convened by the UN Environment Programme and the International Rice Research Institute, which set the world’s first standard for sustainable rice cultivation.
The SRP Standard measures rice production across water use, nutrient and pest management, post-harvest handling, and worker health and safety. It is the framework our Punjab supply chain is built to.
Water stewardship
Measured irrigation and drainage practice across the growing cycle.
Nutrient management
Soil-matched inputs, applied to rate rather than habit.
Post-harvest handling
Drying and storage that hold moisture and grain integrity.
Health & safety
Worker protection and labour standards written into the audit.
Membership verification reference available on request.
Quality Foods Industries mills and exports from a single site in Punjab — advanced technology, sustainable practices, and a commitment to food safety at every stage. That is why our buyers return season after season.
· Talk to Our Team ·
Processed and packed in-house, to spec — from 1 kg retail pouches to 50 kg bulk jute.
Primary exportExtra-long grain · SATAKE milled & colour-sorted · export grade
Curated rangeRed chilli · turmeric · cumin — cleaned, dried & packed at source
Full portfolioWheat, lentils & seasonal commodities — processed & packed to spec
Three signatures of our soil, processed to exacting global standards. Explore the field.
Hover, focus or tap a crop
Japanese husking, whitening and grading systems for precise, efficient processing of every lot.
Temperature-controlled storage that keeps moisture and purity stable between harvest and shipment.
Advanced dryers bring every lot to safe moisture levels without stressing the grain.
Every batch tested — purity, moisture, broken ratio — before it is cleared for export.
Audited by the Institute of Global Certification. Certificates issued 2024, valid through 2027.
Quality Management — No. 24-A-7106
Food Safety — No. 24-E-1744
Hazard Control — No. 24-HACCP-0078
Sustainable Rice Platform
USDA Certified
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© 2026 Quality Foods Industries. All rights reserved.
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